Chilacayote / Figleaf Gourd

Chilacayote Squash is a relative of cucumbers, melons, and watermelons. This organic squash is grown in Mexico and Central America as a source of starch and dietary fiber. Its bright orange flesh is rich in vitamins A, C, and beta carotene. Many people love to prepare chilacayote squash in salads or soups or just enjoy its natural sweetness by slicing it into cubes and adding them to various dishes.