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Guayaba California / Guava
Small Mexican guavas that punch well above their size. Refrigerated delivery; great for sauces and smoothies.
- Category
- Fruit
- Availability
- Out of season
- Season
- January – March
- Minimum order
- 1 box
- Origin
- California
- Also known as
- Guayaba California, Mexican guava
- How it's used
- Used in ponche navideño, agua de guayaba, licuados and atole, and cooked into ate, jams and sauces. Also eaten fresh, skin and all.
- Choosing and storing
- Ripe guavas are yellow, very fragrant and give slightly when pressed. Ripen at room temperature if needed, then refrigerate and use within a few days.
- Delivery
- Pickup or delivery six days a week across Southern California; shipping to other states by truck, and air freight on request.
Availability updates daily with the season. Quotes are answered within two business days.
Questions buyers ask
Is Guava in season now?
Not right now. Its usual season is January – March; ask us about the next harvest.
Do you sell Guava wholesale outside Los Angeles?
Yes. We deliver from the Los Angeles Produce Market across Southern California, ship to other states by truck, and arrange air freight on request.
What is the minimum order for Guava?
The minimum order is 1 box.
How do I get a price for Guava?
Request a quote below with the quantity you need. We answer within two business days.
Where does your Guava come from?
California.
Fast Delivery
We bring farm-fresh produce straight to your door anywhere in the U.S., weekly, monthly or quarterly. We understand the urgency of getting fresh fruit to your customers on time.
Product Traceability
Espi-Fresh has over 15 years of farming experience. We are involved in every step, from cultivation and harvesting to packaging and delivery, ensuring the highest quality exotic fruits.
Farm-Fresh
Happy customers make long-lasting partnerships, so we supply only the freshest farm-grown produce, sourced and shipped directly to you.