
Loroco fresco
A Central American flower bud with a grassy, sweet-pea flavor. Essential for pupusas and tamales.
- Category
- Herbs & greens
- Availability
- Year-round
- Season
- Year-round
- Minimum order
- 12 lbs (1 box)
- Origin
- El Salvador
- Also known as
- flor de loroco
- How it's used
- Chopped and mixed with cheese for pupusas de queso con loroco, and added to tamales, rice, scrambled eggs and cream or cheese sauces.
- Choosing and storing
- Look for green, firm, closed buds with no yellowing or dark spots. Refrigerate in a bag and use within a few days; loroco also freezes well for longer storage.
- Delivery
- Pickup or delivery six days a week across Southern California; shipping to other states by truck, and air freight on request.
Availability updates daily with the season. Quotes are answered within two business days.
Questions buyers ask
Is Loroco fresco in season now?
Yes. Loroco fresco is available year-round.
Do you sell Loroco fresco wholesale outside Los Angeles?
Yes. We deliver from the Los Angeles Produce Market across Southern California, ship to other states by truck, and arrange air freight on request.
What is the minimum order for Loroco fresco?
The minimum order is 12 lbs (1 box).
How do I get a price for Loroco fresco?
Request a quote below with the quantity you need. We answer within two business days.
Where does your Loroco fresco come from?
El Salvador.
Fast Delivery
We bring farm-fresh produce straight to your door anywhere in the U.S., weekly, monthly or quarterly. We understand the urgency of getting fresh fruit to your customers on time.
Product Traceability
Espi-Fresh has over 15 years of farming experience. We are involved in every step, from cultivation and harvesting to packaging and delivery, ensuring the highest quality exotic fruits.
Farm-Fresh
Happy customers make long-lasting partnerships, so we supply only the freshest farm-grown produce, sourced and shipped directly to you.


