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Mango corriente maduro
Ripe common mango: the workhorse of the set, for cut fruit, aguas and desserts.
- Category
- Fruit
- Availability
- Out of season
- Season
- May – July
- Minimum order
- Ask our team
- Origin
- Mexico
- Also known as
- mango criollo
- How it's used
- Eaten fresh, cut for fruit cups and mango on a stick, and blended into agua de mango, licuados and paletas. Also used in desserts and mango salsas.
- Choosing and storing
- Ripe mangos are fragrant and give slightly when pressed. Keep at room temperature until ripe, then refrigerate and use within a few days.
- Delivery
- Pickup or delivery six days a week across Southern California; shipping to other states by truck, and air freight on request.
Availability updates daily with the season. Quotes are answered within two business days.
Questions buyers ask
Is Mango corriente maduro in season now?
Not right now. Its usual season is May – July; ask us about the next harvest.
Do you sell Mango corriente maduro wholesale outside Los Angeles?
Yes. We deliver from the Los Angeles Produce Market across Southern California, ship to other states by truck, and arrange air freight on request.
What is the minimum order for Mango corriente maduro?
It varies by product size and season; ask our team.
How do I get a price for Mango corriente maduro?
Request a quote below with the quantity you need. We answer within two business days.
Where does your Mango corriente maduro come from?
Mexico.
Fast Delivery
We bring farm-fresh produce straight to your door anywhere in the U.S., weekly, monthly or quarterly. We understand the urgency of getting fresh fruit to your customers on time.
Product Traceability
Espi-Fresh has over 15 years of farming experience. We are involved in every step, from cultivation and harvesting to packaging and delivery, ensuring the highest quality exotic fruits.
Farm-Fresh
Happy customers make long-lasting partnerships, so we supply only the freshest farm-grown produce, sourced and shipped directly to you.