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Pinzán (guamúchil) / Guamúchil
Pinzán (guamúchil) pods with sweet white pulp, a traditional Mexican snack.
- Category
- Fruit
- Availability
- Out of season
- Season
- April – June
- Minimum order
- Ask our team
- Origin
- California
- Also known as
- Pinzán (guamúchil), huamúchil, chiminango, Manila tamarind, Madras thorn
- How it's used
- Sold in the pod and eaten fresh as a snack: the pod is opened and the sweet white or pink pulp is eaten around the seed. Popular at street stands and markets.
- Choosing and storing
- Good pods are plump and starting to split, with pinkish color showing. Keep refrigerated and use within a few days.
- Delivery
- Pickup or delivery six days a week across Southern California; shipping to other states by truck, and air freight on request.
Availability updates daily with the season. Quotes are answered within two business days.
Questions buyers ask
Is Guamúchil in season now?
Not right now. Its usual season is April – June; ask us about the next harvest.
Do you sell Guamúchil wholesale outside Los Angeles?
Yes. We deliver from the Los Angeles Produce Market across Southern California, ship to other states by truck, and arrange air freight on request.
What is the minimum order for Guamúchil?
It varies by product size and season; ask our team.
How do I get a price for Guamúchil?
Request a quote below with the quantity you need. We answer within two business days.
Where does your Guamúchil come from?
California.
Fast Delivery
We bring farm-fresh produce straight to your door anywhere in the U.S., weekly, monthly or quarterly. We understand the urgency of getting fresh fruit to your customers on time.
Product Traceability
Espi-Fresh has over 15 years of farming experience. We are involved in every step, from cultivation and harvesting to packaging and delivery, ensuring the highest quality exotic fruits.
Farm-Fresh
Happy customers make long-lasting partnerships, so we supply only the freshest farm-grown produce, sourced and shipped directly to you.